Zero-waste chocolate butter slice

Zero-waste chocolate butter slice

This delicious nut butter slice takes just a few minutes to prepare, and will store well in the fridge for up to 7 days.


  • 6 tablespoons nut butter
  • 3 tablespoons coconut oil (melted)
  • 2 tablespoons rice malt (or maple syrup)
  • 2 tablespoons raw cacao
  • Pinch of Himalayan salt
  • ½ cup of crushed walnuts (to serve)


1.    Place all ingredients (minus the walnuts) in a bowl and mix well

2.    Pour into a cake tin and press on the crushed walnuts

3.    Allow mixture to set for two hours in the fridge and then serve

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